Mixed Grill (2 persons)

(burger patty, chicken breast, pork chops, sausage, chicken burger patty, pitta, french fries and BBQ sauce)

Chicken fillet

(juicy steak with fresh herbs and lemon)

Chicken mustard

(juicy fillet with delicious sauce of white wine and authentic dijon mustard)

Chicken “Chops style” (serving)

(chicken bites, perfectly cooked traditionally on coal)

Pork steak

(fine pork cutlet bone on, marinated in herbs, caramelized slowly on charcoal)

Smoked pork

(excellent pork steak, smoked in oak wood)

Tenderloin

(tender pork fillet with an extremely delicate flavor)

Pork Tenderloin with lemon

(tender pork fillet and sauce with freshly picked herbs, fresh lemon zest & flavor, chicken broth, white wine and butter)

Burger Grilled

(the authentic recipy of our restaurant, with aromatic spice and prime veal meat)

Stuffed burger

(fine beef burger, with a filling of cheese, tomato and pepper, that will delight you)

Veneziana Burger

(fine veal, fresh mushrooms with garlic and low-fat cream)

Burger Chicken

(the authentic recipy of our restaurant, with aromatic spice and prime chicken meat)

Veal Steak

(juicy veal steak from the Thessaly region, marinated with local spices)

Veal T-Bone

(tasty combination of juicy steak and tender fillet)

Veal country rib stake

(slowly cooked on charcoal, served with French fries)

Lamb chops (portion)

(the ultimate meat of Thessalian countryside, traditionally grilled on charcoal)

Chicken nuggets

(crispy chicken nuggets from chicken breast)

Schnitzel “Viennois”

(juicy pieces of pork in a traditional Viennese golden crispy crust)

Schnitzel Veneziana

(juicy pork, accompanied by aromatic mushroom sauce and light cream)

Schnitzel Gordon Blue

(fine pork stuffed with cheese and ham in a golden crust)